2025 Summer Research Symposium • Samantha Nguyen • July 9, 2025
From Sanchez Loretta Liza
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From Sanchez Loretta Liza
Samantha Nguyen
she/her
Class of 2028
Majors: Psychology
Mentor: Brett Ginsburg, PhD (he/him), UT Health San Antonio
The relationship of Phosphatidylethanol and Cholesterol in Non-Human
Primates
Background: Phosphatidylethanol (PEth) is a metabolite of ethanol, therefore a direct detector
of alcohol in the human body, which is used to identify and monitor severity of alcohol events.
There are standardized levels that indicate little to heavy drinking, ranging from 0-200+. PEth
levels, however, are variable amongst humans. Non-human primates such as monkeys have been
proven to produce PEth, being a viable model to test for these sources of variability amongst
humans. In this study, we examined the relationship of cholesterol and lipid proteins to an
abundant PEth homolog [16:0/18:01] in non-human primates existing in both humans and
monkeys.
Methods: 6 monkeys were given unrestricted access to 4% ethanol solution and water 20
hours/day for 14 days. Whole blood samples were taken afterwards and then analyzed for PEth
homolog [16:0/18:01] using high performance liquid chromatography (HPLC) as well as for total
cholesterol, HDL, and LDL using an AF HDL & LDL/VLDL assay kit (ELISA).
Results: The results show that 1) PEth to lipid counts have a better accuracy when read
immediately after alcohol consumption, compared to after 2 weeks; 2) the PEth/HDL had the
highest correlation when reflected in volume intake (amount); 3) PEth/LDL had the highest
correlation when reflected in concentration (dose).
Conclusion: Results suggest PEth to lipid ratios have a stronger correlation when blood is tested
more recently compared to over time, as well as when PEth is compared to recent alcohol intake
alone. More research needs to be conducted to better understand the relationship between
phosphatidylethanol and lipid interaction.
Keywords: Phosphatidylethanol (PEth), Blood, Ethanol, Cholesterol, High-density
Lipoprotein (HDL), Low-Density Lipoprotein (LDL)